The Gift That Keeps on Giving: Holiday Plants

Looking for a feel-good, beautiful, reasonably priced gift? Plants are all that and even on trend—see #plantsmakepeoplehappy; it’s an Instagram thing. Here’s a quick guide on which plants to buy—as a gift or for yourself. Make sure to get them to their destination safely by wrapping them head to toe at the store and getting them back indoors as soon as you can.

Holiday plants come in all shapes, sizes, and colors. Take the beautiful but dreaded poinsettia. It’s beautiful because the red, cream, or sparkle-laden plants are dazzling. But it is also dreaded because the plant will drop its leaves in warm and dry air, cold drafts, or direct sunlight. There’s hope—and you need not be a horticulturist to nurture a holiday plant.

Christmas Cactus

Christmas Cactus
So much for common names—these colorful plants (Schlumbergera spp.) hail from Brazil’s rainforest. Place them in bright, indirect light. Water thoroughly, letting the soil dry a little between waterings.

Rosemary

Rosemary
Who doesn’t love a fragrant pot of rosemary, trimmed to look like a miniature spruce tree? Keep it moist but not sopping wet, and give it bright light or a sunny window. And snip some stems for your culinary adventures.

Orchid

Orchid
Forget to water? No problem. Overwatering orchids kills them faster than underwatering. Place them in a southern or eastern exposure and enjoy several months of bloom.

Poinsettia

Poinsettia
Give it a cool spot out of direct sunlight and keep the soil moist but not soggy. It’s tricky to keep poinsettias going until spring, but if you’re game, here’s how.

Amaryllis

Amaryllis
Breathtaking, beefy amaryllis blooms—trumpets of white, cream, red, pink, or multi-colors—put on a show for several weeks. Put the plant in a bright, sunny spot and water thoroughly, letting the soil dry a bit between waterings. As each flower fades, remove the flowering stalk. A bonus: you can get it to rebloom next year.

Cyclamen

Cyclamen
Often called “the poor man’s orchid,” cyclamen (SIKE-la-men) plants like it cool, preferring daytime temperatures around 68 degrees Fahrenheit and down to 50 degrees at night—not always easy to do. However, an unheated sunroom, enclosed porch, a bright, cool window or an east or north-facing windowsill will do. Set the plant pot in a bowl of water and let it “drink” up the water and then return it to the saucer. Soil should dry out a bit between waterings, but not so much that the leaves begin to wilt.

Greenhouses

Need a little holiday pick-me-up? Stop by the Garden’s Greenhouses in the Regenstein Center for a peek at the stunning holiday plants. Save time to drop by the Garden Shop for a selection of plants and other holiday gift ideas.


Guest blogger Nina Koziol is a garden writer and horticulturist who lives and gardens in Palos Park, Illinois.


©2018 Chicago Botanic Garden and my.chicagobotanic.org

Three easy, harvest-inspired Thanksgiving centerpieces

Full bellies and full hearts. It’s what great Thanksgivings are made of. This year, add a special touch to your holiday table with harvest-inspired centerpieces that bring the whole family together.

We asked Nancy Clifton, program specialist at the Chicago Botanic Garden, to share some easy, crafty ideas that would fit a variety of party styles. Here are three centerpieces you can create (and mix-and-match) to impress your guests.

A Festive Friendsgiving

Friends are family you choose, as the saying goes. For these cozy gatherings, pick your own flowers, too. Here’s how you can make Thanksgiving-themed floral centerpieces like a pro:

Thanksgiving Flower Arrangements

Thanksgiving Flower Arrangements

Pick flowers in autumn colors. Buy a few bunches of flowers in different fall colors and textures at your local grocery store. Nancy chose red roses, yellow mums, red-yellow mums, and hypericum berries to give the arrangements some variety.

Paint Thanksgiving mason jars. If you want to up your Thanksgiving game, paint your vases in holiday colors such as brown, orange, and ivory. Nancy used craft paint on mason jars, and sanded the lettering on the jars to give them a vintage look.

Save time by measuring flowers. Nancy’s time-saving hack is to trim one flower with pruners and remove foliage at the bottom of the stem. Place that flower in the mason jar vase. If you’re happy with the height, remove the flower and use it as a measuring tool to trim the rest of your flowers. Make sure you trim the flowers low enough so you can see your friends’ faces!

Impress-the-in-laws Pumpkin Planters

If you’ve got some serious entertaining to do (or at least want more excuses to use your hot-glue gun), wow your crowd with pumpkin succulent centerpieces. The best part? You can repurpose and eat parts of them when you’re done.

See the demo video on YouTube here.

Thanksgiving Centerpiece
The finished succulent and squash centerpiece

Gather the basic tools and ingredients. Grab a hot-glue gun, reindeer moss, and floral picks from the craft store. At your local grocery store, find small- and medium-sized pumpkins (you will want several), a succulent container, bunches of kale, and cabbages.

Assemble the planters. Cut the ends off of your succulents so they have a flat base, and set them aside. Adhere moss to the top of your medium-sized pumpkins with your hot-glue gun. Once the glue is dried, add the succulents on top of the moss, and adhere with hot glue or floral picks.

Arrange your centerpiece. When the pumpkins are dried, place them in the center of a large decorative tray. Add smaller pumpkins, bunches of kale, and cabbages to tray, arranging them in a bountiful display. You can even paint the stems of your small pumpkins with glitter-paint to give them extra-fancy glitz.

Give Thanks Table Runner

One of our favorite Thanksgiving traditions is sharing what we’re grateful for. A fun way to involve the whole family in this tradition is to have everyone write their “thanks”on a centerpiece mural.

Buy a roll of Kraft paper. Think of this as your table runner. You may want to lay this on top of a tablecloth to protect your table from stray doodles.

Decorate with thanks. Place markers around the table for guests to write their thanks on the runner.

Add an intimate glow. Nancy added pumpkin planters, candles, and string lights to the centerpiece to bring a warm, enchanting feeling to your party.

We hope you enjoy creating these centerpieces, and have a happy Thanksgiving!

Find more of Nancy’s ideas, check out her 101 on creating Thanksgiving cornucopias.


©2017 Chicago Botanic Garden and my.chicagobotanic.org

So You Want To Buy A Christmas Tree

Christmas tree lots carry a dazzling array of trees ranging from fragrant balsam firs (Abies balsamea) to shimmering Colorado blue spruces (Picea pungens). With so many choices, how does one choose?

The three most commonly encountered groups of Christmas trees are firs, pines, and spruces.

PHOTO: Siberian fir tree (Abies sibirica).
Siberian fir
(Abies sibirica)

Fir (Abies sp.)

The most common firs available are Canaan fir, noble fir, and balsam fir. All make terrific trees with a classic piney fragrance. They feature dark green needles (often with silver undersides) and are known for their rounded needles, which minimize injuries. They’re among the longest-lived Christmas trees and most resistant to needle drop. The main downside is that some varieties can be very expensive.

PHOTO: Colorado blue spruce (Picea pugens 'Procumbens')
Colorado blue spruce
(Picea pungens ‘Procumbens’)

Spruce (Picea sp.)

Spruces come in colors ranging from dark green to icy blue, but they all share one thing in common; incredibly sharp needles. While they make terrific trees for outdoor decorating, they do not hold up very well to the dry air indoors. If you select a spruce, it is critical that it is kept away from any sources of heat that might dry it out. The branches are strong and can support ornaments well, and their color range is quite appealing. When used properly, spruce can be an excellent plant for holiday decorating.

PHOTO: Pinus cembra 'Blue Mound'.
Pinus cembra ‘Blue Mound’ from our Wonderland Express exhibition showcases its long, soft needles.

Pine (Pinus sp.)

Pines are another popular Christmas tree. The most commonly available pines are white pine and Scots pine. Pines feature long needles and tend to have a more clumpy look on the branches so the overall effect is less formal than the firs and spruce. The branches are generally more stiff than other evergreens, which makes them great for hanging ornaments. The biggest downside to pines is that they often turn a duller green for the winter. Many tree lots dye them a darker green to make them more attractive.

As you can see, every type has its pluses and minuses, but a few things hold true no matter which type of tree you select:

  1. Ask to unbag the tree before purchasing it. Many tree lots have the trees in netted bags, which makes it hard to see if the tree has a flat side or a bald spot. If this is a concern, just ask.
  2. Give the tree a good shake. If you find lots of needles falling off, that means the tree is dried out and will not last long.
  3. Look for trees with healthy, firm needles. Dull, brittle needles are a sign of a dried-out tree.
  4. Always give the trunk a fresh cut before placing it in water. If you have the ability to do this at home, that’s best, but your tree will be fine if you have it done at the lot just before bringing it home.
  5. Get your tree into water as soon as possible. Once the cut end scabs over, the tree will have a hard time taking up water and will lose needles rapidly.
  6. Never allow the water dish to dry out. It’s not uncommon to refill the dish every day, especially for the first week.
  7. Christmas tree food (a liquid food similar to the packets of cut flower food you receive in bouquets) helps extend the life of your tree.
  8. Avoid placing your tree near radiators or heating vents. This will cause needles to dry out very rapidly and can quickly become a fire hazard.
  9. At the end of the season, trees can be “planted” in the snow and used as seasonal decor and shelter for birds, or composted.

©2016 Chicago Botanic Garden and my.chicagobotanic.org

Creating Blooming Dish Gardens

Create a miniature landscape in an open, shallow container: a dish garden! Gather small foliage and flowering plants together in a decorative container—like a basket or saucer—for a versatile display you can enjoy throughout the year. 

Dish gardens are easy to grow, very adaptable to most environments, and can be placed anywhere in the home. Even if you do not have a green thumb, you’ll find it difficult to kill a dish garden. They last much longer than fresh cut flower arrangements, although if you like, you can add fresh cut flowers—they will last up to a week or more. Once done blooming, the flowers can be easily removed or replaced, and the dish garden can be enjoyed for many more months.

Watch this video to learn more.

  • Choose the container: Your dish garden should be planted in a shallow container. The size depends only on how many plants you want to put into it. Almost anything can be used as a container—let your imagination be the judge. 
  • Provide drainage:  Adequate drainage is probably the most important rule to ensure the success of your dish garden. Be sure to remove excess water and avoid over-watering. Drainage holes on the bottom are best, but not mandatory. If drainage holes are not present, use a plastic liner or saucer in the container, or add a layer of gravel or pebbles on the bottom for drainage.
  • Choose the plants: Use small starter plants; 3-inch or 4-inch pots work best. Choose plants with the same general light and water requirements. Using seasonal flowering plants or interesting seasonal focal points—such as poinsettias for the holidays—and change them out throughout the year: replace your poinsettia with a flowering primrose or bulbs in the spring.
  • Dish garden themes: Be different! Try a cactus or desert garden, bulb garden, flowering annuals, African violets, or herb garden. Or try to spruce it up with special decorations for a holiday or event.
  • Planting and design: Always use a well-draining peat-based potting soil. Place the tallest plants in the center if the dish garden is to be viewed from several sides, or place them in the back of the container if viewed only from one side. Mix plants with contrasting foliage, colors, leaf sizes, and shapes. Top dress the soil with a layer of Spanish moss, gravel, or bark chips.
  • Care of your dish garden: Again, they are easy, needing only proper drainage, water, light, and an occasional dose of general fertilizer, and minor trimming if needed. They can last in the home for 1-2 years before repotting is needed.

©2014 Chicago Botanic Garden and my.chicagobotanic.org

Making Topiary Trees for Wonderland Express

Imagine a winter landscape: White birches reflect the December sun. Snow drifts around the bare trunks. A glaze of ice gives a silvery cast to evergreens. Such a scene was the inspiration for the topiary trees designed by the horticulture staff for this year’s Wonderland Express.

PHOTO: Finished topiary tree.
Tillandsia ‘Black Beauty’, Cryptanthus ‘Pink Starlight’ and ‘Ruby’, and the spoon-shaped succulent leaves of Cotyledon ‘Orbit’ make up this 3-foot topiary.

The popular holiday event, with its indoor model train display and miniature replicas of Chicago-area landmarks, offers something for visitors of all ages and interests. The topiary room in Joutras Gallery recreates a winter scene from plants you don’t typically see in holiday arrangements. Drifts of white poinsettias resemble an undulating snowfall, and the frosty evergreens are constructed from hundreds of diverse air plants and succulents. The result is an unusual horticultural presentation that feels both wintry and alive.

The display may also give visitors ideas for incorporating different types of plants into their home holiday décor. Hens and chicks, Tillandsia, aloe, mother-in-law tongue, and agave can all be incorporated into beautiful arrangements to last all winter. Construction of a basic topiary tree is relatively simple, and gardeners looking for an indoor project might consider creating a tabletop topiary for their home.

Here’s how we did it:

Liz Rex stuffing the topiary tree frame
Bags of styrofoam peanuts fill the tree frame, covered by a layer of sphagnum moss. You’ll want gloves for the moss—it can be pointy, and a skin irritant.
  1. Stuff it! We started by stuffing cone-shaped frames with bags of styrofoam peanuts. The bags have some give and are relatively lightweight, yet help anchor the plants used to cover the frame. The topiary forest in the Joutras Gallery has a central tree standing 8 feet tall, surrounded by six smaller trees. For the biggest trees we used Sansevieria trifasciata ‘Moonshine’, Sansevieria parva, Cryptanthus fosterianus ‘Elaine’, and Euphorbia stenoclada. A tabletop tree for the home could stand 12 to18 inches tall, and be composed of more delicate air plants (Tillandsia).
  2. It’s a wrap! We took fishing line and wound it around the frame to create a grid for extra support.
  3. Gather moss. Next, we covered the frame with handfuls of sphagnum moss. The moss medium holds moisture needed to keep the plants healthy and happy. If you’re trying this at home, it’s a good idea to wear plastic gloves when handling the moss. You can also use floral oasis foam cut to shape as an alternative to the frame and moss.
  4. Insert plants. We used floral wire and sod staples to poke plants through the moss and into the Styrofoam. For smaller plants, such as the Tillandsia, wrap the wire in an inconspicuous place at the base of the plant, and twist the ends into a pick. Larger plants are held in place with the staples inserted at an angle and hidden by the foliage. Start at either the top or the bottom and work in one direction. Plants should be touching, but not completely overlapping. Place a few plants, step back and look at your work. Your eye will tell you if the plants are too sparse, overcrowded or just right. Spanish moss can help fill in any remaining gaps.
  5. Have fun! Topiary trees allow you to be creative with live plants, and make something really special for your home. The arrangements can last for months if you spritz them with water, and protect them from light and temperature extremes.
    Topiary tree detail
    The jagged white and green stripes of Aloe ‘Delta lights’ contrast with thin-leaved Agave gemniflora and a purple-edged Agave ‘Blue Glow’.

Looking for great combinations to try at home? Here’s what we used:

The 3-foot trees:

  • Tillandsia juncea
  • Garland Tillandsia abdita
  • Cotyledon ‘Orbit’
  • Cryptanthus ‘Ruby’
  • Cryptanthus ‘Pink Starlight’
  • Tillandsia ‘Black Beauty’

The 4-foot trees:

  • Tillandsia harrisii
  • Tillandsia juncea
  • Cryptanthus ‘Pink Starlight’
  • Sempervivum ‘Purple Beauty’
  • Sempervivum tectorum ‘Pilioseum’
  • Agave ‘Rasta Man’
  • Tillandsia bergeri
  • Kalanchoe tomentosa

The 6-foot trees:

  • Aloe ‘Delta lights’
  • Agave ‘Blue Glow’
  • Agave gemniflora
  • The starburst on top is Euphorbia stenoclada
  • Sansevieria trifasciata ‘Moonshine’
  • Agave gemniflora
  • Agave ‘Blue Glow’
  • Aloe ‘Delta Lights’
  • Kalanchoe tomentosa
  • Agave ‘Rasta Man’
  • Haworthia fusciata
  • Sempervivum ‘Purple Beauty’
  • Several different kinds of Tillandsia 

The 8-foot tree:

  • Sansevieria trifasciata ‘Moonshine’
  • Sansevieria parva
  • Cryptanthus fosterianus ‘Elaine’
  • Euphorbia stenoclada

©2014 Chicago Botanic Garden and my.chicagobotanic.org